We're Dennis & Jess.
We started Diving Moose Coffee in 2019 to share our love of great coffee and the wild places that inspire us.
How we got our name.
We were on a boat tour on Lake McDonald in Glacier National Park when our guide mentioned that moose can dive up to 20 feet underwater. We decided right there that if we ever started a coffee company, we'd call it Diving Moose.
When we made that idea a reality, we brought our love of coffee, travel, and wildlife with us.
We chose a name that connects us to a real place and a shared memory. It reminds us why wildlife and the outdoors matter to us, and why we want them to be part of the business we build. That connection is behind our animal-inspired coffees and our support for wildlife conservation.
We built Diving Moose Coffee around a simple idea. We could share coffee we love and use the business to support wildlife conservation. Both matter to us, and we want them to show up in the choices we make every day.
For us, that means choosing specialty-grade Arabica beans, roasting fresh to order in Thomasville, Georgia, and donating a portion of our proceeds to the World Wildlife Fund. We're based in Peachtree City and share our coffee with customers across the country.
What we put into every bag.
Coffee we love
We choose specialty-grade Arabica beans for their flavor and character. We want you to taste what makes each origin and roast different, and find a coffee you look forward to brewing.
Freshness we care about
We roast to order in small batches and ship within 48 hours of roasting. We give freshness the same attention we give to choosing the beans.
A reason to give back
We donate a portion of our proceeds to WWF. Supporting wildlife conservation is part of why we started, and it remains part of how we run our business.
Why we support WWF.
Our story began with a love of travel and wildlife. We want the places we love to visit, and the animals that live there, to have a future. That's why conservation has a place in how we run Diving Moose Coffee.
Through our partnership with the World Wildlife Fund (WWF), we put a portion of our proceeds toward wildlife conservation. It gives us a practical way to turn something we care about into something we support.
When you buy our coffee, you help make that support possible. We get to keep sharing fresh coffee with you and contributing to the conservation work that matters to us.
How we choose our coffee.
We source our beans from six origins and roast them in small batches in Georgia. We look for the flavors that make each coffee worth getting to know, from bright, fruity Ethiopian coffees to rich, earthy Sumatran roasts.
- Ethiopia
- Colombia
- Indonesia
- Costa Rica
- Brazil
- Guatemala
We also offer certified organic options. Whether you prefer a lighter roast or a deeper, bolder cup, we want to help you find coffee that fits the way you like to drink it.